What am I? Chop liver?

Of course not, I'm a handsome tuxedo cat, but chop liver was on the menu tonight. This was really easy to make and was absolutely delicious! I diced up some chicken livers, it only took a few. Then I heated a little corn oil in a pan and sauteed the liver for a few minutes until it browns, 2-3 minutes. After it browned I put it on a dish and garnished with some parsley greens. We do like greens in our food too, just check to make sure whatever kind of greens you pick are safe for cats.

Nothing like a good, homemade dessert on a snowy day. People fail to realize that cat's like sweets too, the key is moderation. Here's the recipe I'm going to use to make Cat cookies. I'm so excited I can't wait to try them!
CAT COOKIES
-Preheat oven to 350 degrees F.
-Combine 1/2 cup dry milk and 1/2 cup wheat germ; drizzle 1 teaspoon honey on top.
-Add 3 oz. beef baby food and stir until everything is well mixed.
-Form the mixture into balls; place them on an oiled cookie sheet and flatten them with a fork.
-Bake 8 to 10 minutes.
-Consistency should be fudgy.
-Store in a jar in the fridge; freeze if keeping more than a few days.

Do you think my fancy, gourmet cookies will come out this pretty?

Shopping list and menu

First things first. Before we can begin, I need to plan the menu for the week and get a shopping list together. Here is what's on the menu this week:
-Chicken soup -Sauteed Liver -Cat Cookies

And the shopping list:
-Carrots
-Catnip
-Powdered Milk
-Whole grain rice
-Honey
-2 jars beef baby food
-Chicken heart
-Chicken livers
-Chicken giblet

Bon appetit!